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CO2 NeutralMatthys Wines
Usa Frogs Leap Sauvignon Blanc

Frog´s Leap Sauvignon Blanc

USA
Sauvignon Blanc
Usa Frogs Leap Sauvignon Blanc
WijndomeinFrog’s Leap Winery
AppellatieNapa Valley
WijnstijlFrisse Droge Witte Wijn
Jaargang2022
SluitingSchroefdop
WijnbouwBiologisch Gecertificeerd
Alcohol per Volume13%
Volume750ml
Bewaarpotentieel vanaf Jaargang< 5 Jaar
OpvoedingInox Vat
€27
Beschikbaar
Gemiddelde levering in 3-5 werkdagen
CO2 Neutrale Levering
Stevige verpakking

Proefnotities

Verrukkelijke rijke en verfijnde frisse witte klassewijn, met unieke schittering in de fel groengele kleur. Tegelijk speelse en gedistingeerde neus van frisse citrus, appelbloesems en verse kruiden. Karaktervolle textuur met strakke zuren, gedragen door rijpe exotische vruchten en een ragfijne en ellenlange afdronk. Gedroomde aperitiefwijn, met verfrissende hapjes of krokante sla met verse kaas en sappige tomaatjes. Ook bij nauwelijks bereide zeevruchten en gestoomde witte vis.  Schenktemperatuur: 8°C.

https://www.frogsleap.com

Wine Story

We adhere to the premise that the greatest wines are those that most truly reflect their soil, climate and circumstance (collectively referred to as “terroir”) and that it is the winemaker’s role to simply stand back and let the natural beauty of the grapes show through. We don’t make great wine, we grow it.” – John Williams

Frog’s Leap has been family-owned and operated since its founding in 1981. We are fortunate in that family ownership allows us to pave our own way, prioritizing the values that are important to us. Those values include a sincere commitment to sustainability, to include not only the natural environment but also the human community from which a given wine emanates. We exercise those values through our farming and winemaking philosophies and our relationships with our employees, customers and vendors.

Lees meer
John Williams
John Williams

Wine Story

We adhere to the premise that the greatest wines are those that most truly reflect their soil, climate and circumstance (collectively referred to as “terroir”) and that it is the winemaker’s role to simply stand back and let the natural beauty of the grapes show through. We don’t make great wine, we grow it.” – John Williams

Frog’s Leap has been family-owned and operated since its founding in 1981. We are fortunate in that family ownership allows us to pave our own way, prioritizing the values that are important to us. Those values include a sincere commitment to sustainability, to include not only the natural environment but also the human community from which a given wine emanates. We exercise those values through our farming and winemaking philosophies and our relationships with our employees, customers and vendors.

Lees meer
John Williams
John Williams