Green Deal Magnolia

Super pure elegant dry red wine. Sparkling bright garnet color with quick glassy tears. Nose of blackberries, fresh leather and a hint of irregularity that is difficult to describe, à la mourvèdre, but of a seldom sniffed artless purity. The texture is a mirror image of the nose, in which acids, tannins and mouth-filling come together in total harmony like musical instruments. Delicious thirst quencher, delicious with pink meat, marinated raw or briefly seared, wonderful with spicy tomato salad or pointed pepper, with fresh cheeses and for those who don't want white wine with fish. Superb glass of wine, pure medicine! Serving temperature: 14°C.

Rich fresh exotic dry white wine. Brilliant white-yellow colour with a green tint. A full welcoming exotic nose with a lush aroma of fresh, small white fruit, citrus and, above all, a lot of minerality with flint at the beginning. The taste offers the same basket full of drinking pleasure in extension of the nose. Delicious drinking glass that likes to liven up cocktail parties. Juicy aftertaste. Perfect aperitif, but equally delicious with oriental spicy dishes, with super fresh vegetables with exotic dip sauce and fresh goat cheese. Serving temperature: 10°C

Flawless, natural, dry and fresh white wine. White-gray color with a green hue and sparkling golden tears. Great nose of fruit blossoms, freshly picked herbs, asparagus and green fruits with citrus in the evolution. This wine has a frisky texture that’s full of freshness and elegance and has a flawlessly long and fruity finish. Sublime aperitif with marinated seafood, such as scallops, even with marinated tomato salad and fresh (goat) cheese. Serve at 8°C

Superb crisp quality wine storage with extremely long aging potential. Brilliant deep straw yellow with sleek tears. Fine floral blossoms in the attack, lime zest and delicate fine oriental spice. Incredibly pure texture full of refinement with mineral tones and ripe acidity, very fine evolution in taste, which expands very long. Exotic and mineral interweaving in the aftertaste. Perfect aperitif wine, with raw seafood, natural prepared early-season vegetables, raw or poached asparagus and fresh (goat) cheeses. Serving temperature: 10°C.

Surprisingly mischievous elegant dry red wine. Intense bright cherry color with fleshy colored tears. Nose of juicy black fruit and pepper with a hint of fresh mushrooms in evolution. The taste is as crazy as the label implies: nice and naughty in texture with a playful challenge between acids and tannins that remarkably keep each other under control to push the fruit fully forward. A pleasant glass of wine that perfectly fulfills what is expected of him as a thirst quencher and as a BBQ partner. At its best at 15°C with juicy red meat with grilled or lacquered crust, top with a colorful mix of grilled fruit vegetables with oregano and rosemary, with freshly ripened white cheese and can even handle spicy oriental curries! Serving temperature: 15°C.

Elegant fine dry natural red wine. Slightly pomegranate-like in colour with fine tears. Subtle nose of small red fruit and semi-dried leaves, a pinch of white pepper and something floral like violets. Velvety taste with grapey tannins, like pinot noir but sunnier; very well made with respect for grape and region. Delicious glass of wine that slowly fades into small berries and scrubs. Nice to enjoy on its own, or with subtly prepared pink meat or even grilled sardines and roasted fennel with pine nuts, garlic and olive oil. Serving temperature: 15°C